1. PRODUCT OVERVIEW

Urease (urea amidohydrolase E.C. 3.5.1.5) is a nickel-dependent enzyme found in a large variety of organisms, including plants, algae, fungi, and several prokaryotes. It catalyzes the rapid hydrolytic decomposition of urea to produce ammonia and carbamate, the latter eventually decomposing spontaneously into a second molecule of ammonia and bicarbonate.

‌2. PRODUCT ADVANTAGE

• ‌High Catalytic Efficiency‌: Optimized to accelerate urea breakdown with minimal enzyme loading, ensuring cost-effective operations.
• ‌Broad Compatibility‌: Functions effectively across varying pH (5.0–8.5) and temperature ranges (20–60°C), adapting to diverse process conditions.
• ‌Eco-Friendly Solution‌: Reduces reliance on harsh chemicals, supporting sustainable practices and lowering carbon footprints.
• ‌Enhanced Stability‌: Advanced stabilization technology guarantees long-term shelf life and consistent activity under storage.
• ‌Customizable Formats‌: Available in liquid, powder, or immobilized forms to align with specific application needs.

3.TECHNICAL PARAMETERS

• ‌Activity‌: ≥15,000 U/g (standardized via ISO/BSA methods).
• ‌Optimal pH‌: 6.5–7.5 (performs effectively in pH 5.0–8.5).
• ‌Temperature Range‌: 30–50°C (maximal activity at 45°C; retains 80% efficacy at 60°C).
• ‌Substrate Specificity‌: Exclusive to urea; no cross-reactivity with other compounds.
• ‌Storage‌: Stable for 24 months at 5–25°C in sealed, dry conditions.

4. PACKAGE & STORAGE

Packaging‌: 25 kg moisture-proof drums with aluminum foil liner (customizable).

Storage‌: ≤25°C, ≤60% RH, protected from light and humidity.

Shelf Life‌: 12 months in unopened original packaging.

Transportation‌: Ambient conditions; separate from strong acids/oxidizers.