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HomeAlcohol EnzymePepsin protein digestion pharmaceutical-grade pepsin acidic protease

Pepsin protein digestion pharmaceutical-grade pepsin acidic protease

Pepsin is a powdered product that is extracted and purified from mucosa of animal stomach. It’s an endo-peptidase. Under acidic pH the enzyme can effectively degrade large molecular protein into peptides and even amino acids. Pepsin is a digestive enzyme excreted into stomach mucosa and works on the hydrolysis of protein into smaller peptides. It attacks selectively at peptide bonds formed by aromatic amino acids (phenylalanine, histidine and tyrosine) or leucine.

1. PRODUCT OVERVIEW

 

Pepsin is a highly active protease enzyme essential for protein digestion, traditionally sourced from [specify source, e.g., porcine gastric mucosa or microbial fermentation]. Our premium-grade pepsin is meticulously purified to ensure optimal performance in breaking down complex proteins into smaller peptides. Widely utilized in pharmaceutical formulations, food processing, diagnostic research, and biotechnology, this enzyme operates effectively in acidic environments, making it invaluable for digestive health products, protein hydrolysis, and industrial applications. As a natural, nontoxic biocatalyst, our pepsin aligns with the growing demand for sustainable and efficient enzymatic solutions.

 

 

‌2. PRODUCT ADVANTAGE

 

  • ‌High Specific Activity‌: Delivers rapid protein degradation with minimal enzyme usage, enhancing cost-efficiency for industrial processes.
  • ‌Acid-Stable Performance‌: Thrives in low-pH environments (pH 1.0–5.0), ideal for gastric simulation studies and digestive supplement formulations.
  • ‌Non-GMO & Allergen-Free‌: Sourced from rigorously screened raw materials, compliant with global standards (USP, EP, ISO) for safety and traceability.
  • ‌Versatile Applications‌: Perfect for pharmaceutical digestion aids, meat tenderization, cheese production, and lab-grade protein analysis.
  • ‌Sustainable Production‌: Manufactured using eco-conscious methods to reduce environmental impact.

 

 

3.TECHNICAL PARAMETERS

 

  • ‌Activity‌: ≥ 3,500 units/mg (measured via hemoglobin digestion assay).
  • ‌Purity‌: ≥ 90% (SDS-PAGE verified), low residual moisture (<5%).
  • ‌Appearance‌: Light beige to tan powder with uniform particle size.
  • ‌Optimal pH Range‌: 1.5–2.5 for maximum proteolytic efficiency.
  • ‌Temperature Tolerance‌: Active at 37°C; retains stability up to 50°C for short-term exposure.
  • ‌Solubility‌: Soluble in acidic aqueous solutions (pH <4.0); insoluble in neutral or alkaline buffers.

 

 

4. PACKAGE & STORAGE

 

Package: aluminum and plastic package,1kg×10pcs/box;1kg×20 pcs /box

storage: The product is a biological active preparation and should be stored and transported under cool, dry and dark condition with good ventilation. 12个months under recommended condition.

 

 

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