1. PRODUCT OVERVIEW

‌Chitinase‌ is a highly specialized enzyme designed to catalyze the hydrolysis of chitin, a natural polymer found in fungal cell walls, insect exoskeletons, and crustacean shells. As a versatile biocatalyst, our chitinase is produced through advanced microbial fermentation technology, ensuring high purity and consistent activity. It is engineered for industrial, agricultural, and biomedical applications, offering an eco-friendly alternative to chemical degradation methods.

‌Key Applications‌:

• ‌Agriculture‌: Biocontrol of fungal pathogens and pest management.
• ‌Waste Management‌: Efficient conversion of crustacean waste (e.g., shrimp shells) into valuable chitosan.
• ‌Biomedical‌: Research tools for studying immune responses, wound healing, and anti-cancer therapies.
• ‌Food & Pharma‌: Safe processing of chitin-rich materials for dietary supplements and drug delivery systems.

‌2. PRODUCT ADVANTAGE

‌a. Superior Performance‌

• ‌High Activity‌: Optimized enzymatic formulation achieves rapid chitin breakdown, reducing processing time by 40% compared to standard enzymes.
• ‌Broad Compatibility‌: Functions effectively across pH 4.0–8.0 and temperatures 20–60°C, adaptable to diverse industrial conditions.

‌b. Eco-Friendly & Safe‌

• ‌Non-Toxic & Biodegradable‌: Zero harmful residues, compliant with organic certifications (e.g., USDA Organic, EU Eco-Label).
• ‌Sustainable Sourcing‌: Produced via renewable microbial fermentation, minimizing carbon footprint.

‌c. Custom Solutions‌

• ‌Tailored Formulations‌: Adjustable enzyme units (U/g) and substrate specificity (e.g., fungal vs. arthropod chitin) to meet unique client needs.
• ‌Technical Support‌: Dedicated R&D team for application optimization and troubleshooting.

‌d. Industry Compliance‌

• Certified for use in food, pharmaceuticals, and agriculture (GMP, ISO 9001, FDA GRAS status).

3. TECHNICAL PARAMETERS

‌Enzyme Activity‌:                              10,000–50,000 U/g (customizable)

‌Purity‌ :                                             ≥95% (SDS-PAGE verified)

‌Optimal pH Range‌:                           5.0–6.5

‌Optimal Temperature: ‌                     50°C (with 80% activity retained at 40–60°C)

‌Storage Conditions‌:                         2–8°C (dry, dark environment; stable for 24 months)

‌CAS Number‌:                                   9001-06-3

‌Molecular Weight‌:                           20–70 kDa (varies by isoform)

‌Substrate Specificity‌ Hydrolyzes:     β-1,4-glycosidic bonds in chitin

‌Inhibitors‌:                                         Heavy metals (e.g., Hg²⁺, Cu²⁺)

4. PACKAGE & STORAGE

Ø  Package： 25kg/drum.

Ø  Storage： Keep sealed in a dry and cool place and avoid direct sunlight.

Ø  Shelf life:  12 months in a dry and cool place (5-25°C).